637 10th Ave. at 45th St. New York, NY 10036
Phone: (212) 586-2707
Hours: Mon - Fri 3:00pm - 4:00am
Sat & Sun Noon - 4:00am
On Tap Now (In Real Time) as of 7:03 AM
  • Captain Lawrence
    Smoked Porter
    6.0
    Elmsford, New York

    Aromas of smoked wood, licorice, and dark fruit and the flavor a balance of smokiness, roasted malt, coffee, and malty sweetness.

  • Stone
    Ruination IPA
    8.7
    San Diego, California

    This enamel shredder has a wonderfully delicious and intensely bitter flavor on a refreshing malt base.

  • Victory
    Braumeister Pils
    5.0
    Downingtown, Pennsylvania

    A light bodied beer with citrus fruit flavors and lemon zest followed by a dry grassy finish with just a touch of bitterness.

  • Avery
    Dugana
    8.5
    Boulder, Colorado

    A brutally dank, piney and resinous ale designed for those seeking a divine hop experience. Lupulin Rapture Incarnate!

  • Founders
    Double Trouble
    9.4
    Grand Rapids, Michigan

    Brewed to turn your world upside down, with pungent aromatics and hops that have you coming and going.

  • Ballast Point
    Dorado Double IPA
    10.0
    San Diego, California

    An award winning beer that embodies San Diego’s reputation for making world class IPAs that accentuate the delightfully aromatic and flavorful qualities of hops.

  • Adirondack
    Iroquois Pale Ale
    7.0
    Lake George, New York

    West coast style, but from the east, fantastic aroma from a big dry hop addition of Crystal, Falconers Flight & Centennial hops.

  • Peekskill
    Simple Sour
    4.5
    Peekskill, New York

    Brewed with wheat, corn, and young brettanomyces, this sour is quick, dry, and refreshing.

  • Port Jeff
    Porter
    6.5
    Port Jefferson, New York

    Dark in color, smooth in flavor, and sweetened with local organic honey, this Porter will have you dreaming of fair winds and following seas.

  • Saranac
    Prism White Ale
    5.2
    Utica, New York

    This lighter wheat ale might have a hazy appearance, but one thing\'s crystal clear: it practically sparkles with bright, citrusy flavor.

  • Widmer Brothers
    Hopside Down India Pale Lager
    6.7
    Portland, Oregon

    This aggressively hopped, cold fermented brew brings together the clean finish of a lager with the hop assault of an IPA.

  • Schlafly
    Coffee Stout
    5.7
    Maplewood, Missouri

    A classic combination of a traditional stout and premium French roast coffee from St. Louis roaster, Kaldi’s Coffee.

  • Other Half
    Nice Life
    8.5
    Brooklyn, New York

    A big, juicy Imperial IPA brewed with El Dorado, Amarillo, Apollo and Cascade hops.

  • Third Rail
    Innate IPA
    6.3
    New York, New York

    Simcoe and Cascade hops construct bold aromas of pine and citrus layered into a dry, flavorful golden malt base for notes of sap, resin, mint, and ripe grapefruit.

  • Lake Placid
    Bean To Coffee Stout
    7.0
    Lake Placid, New York

    The name says it all with this stout. Big coffee aroma leads to even bigger coffee flavor balanced out by earthiness and a nice clean finish.

  • Perennial
    Hommel Bier
    5.9
    St Louis, Missouri

    Hommel Bier defies tradition by combining North American malts, Pacific Northwest hops, and a Belgian yeast strain. The result is a beer that combines earthy and spicy tones from the yeast with a slight orange note contributed by the hops. We think it’s buzzworthy.

  • Harvest Moon at Critz Farm
    Four Screws Hard Cider
    6.25
    Cazenovia, New York

    This crisp and refreshing cider is crafted from a special blend of sweet and tart apples pressed on our historic 1890’s rack and cloth Four Screw Press. Sweetened with our own pure maple syrup, Four Screw’s award winning flavor is reminiscent of an English style pub cider.

  • Ithaca
    Daydreamer
    7.0
    Ithaca, New York

    Originating from Cologne (Köln), Germany, the Kölsch style is historically only brewed along the Rhine (Rhein) River. The style is so regional that Germans in other parts of the country may not even be able to get it. We brought the style here and added our own little bit of personality by making the traditionally 4.5% alcohol beer closer to 7%. This full flavored dreamy Kölsch will stand out from the rest with its strong pineapple-like aroma and complex fruity flavor.

  • Penn Brewery
    Kaiser Pilsner
    4.0
    Pittsburgh, Pennsylvania

  • Docs
    Dry Hopped Cider
    6.5
    Warwick, New York

    Dry Hopped with Centennial and Chinook hops providing a citrus and floral hop character to a traditional cider.

  • Bronx
    Black Pale Ale
    5.7
    The Bronx, New York

    Toasted coconut added to this firkin helps round out this smooth, roasty, and pleasantly hoppy black ale.

  • Troegs
    Blizzard Of Hops
    6.4
    Hershey, Pennsylvania

    A sticky, citrusy, and piney winter IPA with additional earthy, spicy, pungent notes from Zeus hops added directly to the firkin.