On Tap Now (In Real Time) as of
This ruby red holiday offering combines sweet and sour cherries, Pennsylvania honey, and chocolate malts for a palate-warming experience.
World Wide Stout
Dark, rich, roasty and complex, this beer has more in common with a fine port than a can of cheap, mass-marketed beer.
Grand Rapids, Michigan
Brewed with an abundance of flaked oats, bitter and sweetened imported chocolates, Sumatra and Kona coffee- it\'s an eye-opener.
HopDevil - Nitro
Everything you love about this menacingly delicious American IPA with the smooth, creaminess of a nitro pour.
This powerful brew features full, juicy hop character, while expressing notes of mango, pineapple and the pleasantly sharp, biting edges of tart citrus fruit.
Brooklyn, New York
An even further examination of the sticky quintessence of hops...a liquid hymn to beer\'s bittering bite.
Inspired by farm-fresh ciders enjoyed around New England in autumn, made from local apples for a full-bodied flavor and smooth finish.
So mega-hopped it will take you to hop heaven. We’ve used hops in the boil, more hops in the giant hopback, and added to that, an incredible amount of dry-hopping for that cutting-edge hop bite. Once you’ve tasted this unique beer, all others pale in comparison.
Utica, New York
Salt Lake City, Utah
This year-round porch beer has a crisp bitterness that balances gentle hop aromatics of citrus rind and fresh cut flowers.
Stone / Marble / Odell
Stone 2017 IPA Collaboration with Odell and Marble.
Clementine Pale Ale
Utica, New York
This Pale Ale is brewed with clementine, citrus peel, and tangerine. The hop selection complements these flavors with grapefruit-y and herbal characters.
Dis-Go Session IPA
Port Jefferson, New York
Ruination w/ vanilla bean and orange peel
LIC Beer Project
Modern Aberration Brett DIPA
Long Island City, New York
Imperial IPA brew fermented with our own unique house blend of Brettanomyces during primary fermentation and dry hopped with citra and El Dorado. Has a nose of fruit juice. Tropical pineapple, orange rind and mango dominates with a subtle resinous hop character that leads to a sweet malt backcone..
Vertical Epic 02/02/02
What about Stone Vertical Epic Ale 01.01.01? Well, there are two reasons for its non-existence: (1) We didn’t want to participate in the whole overhyped media nonsense of “Millennium this” and “Millennium that,” and (2) we didn’t think of the Stone Vertical Epic Ale idea until the fall of 2001 (which was already too late for a 01.01.01 version.) Sure, we could wait until the year 3001 to start this series, but we were afraid that with all that time between now and the next millennium, we might forget. Besides, that millennium will probably be overhyped as much as the last one.
High Note Witbier
This is High Note and it is a white ale brewed with lemongrass and spices.
Fresh Tracks Pale Ale
This single hop Pale Ale showcases the piney, citrusy character of Centennial hops. Bright and golden, light and drinkable, the subtle malt flavor lets the hops shine.
Original Hard Cider
LaFayette , New York
A unique fermentation process creates a clean cider that has a subtle hint of fresh apples with citrus overtones.
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Today's Date: Thursday, January 17th, 2013